Our wooden rolling pin is made from the same craftsmen as our famous Wooden Spoon. Our rolling pin is made of walnut wood, which was selected for its fine-grained nature with closed pores, so it does not absorb moisture. The french tapered style is the shape of choice for professional pastry chefs as it allows for more maneuverability and control.
Whether you’re making fresh pasta or pie dough, a rolling pin is essential to your success. With tapered ends, our rolling pin allows for quick and controllable motion, all while being strong enough to handle any dough thrown its way. This style is most popular among professional pastry chefs.